Potato Cheese Balls

Ingredients

Boiled Potatoes - 3

Eastern Black Pepper Powder - 2 tsp

Oregano - 2 tsp

curd - 1/2 tsp

Salt to taste

Flour - 1 cup

Indian Mozarella Cheese Cubes - As required

Egg - 2

BreadCrumbs

Black papper powder

Directions

25 mins Prep Time

10 mins Cook Time  

1. Mix black pepper salt sour cream and potato in a food processor or you can use a potato masher.

2. Next add some flour into the mixture and start rolling out small balls

3. And dip into the flour and place a mozzarella cube into the ball and shape it into a ball again and dip into the flour then into the beaten egg and then the breadcrumbs

4. Next fry it until golden brown